OUR HOT FOOD
LUNCH
Choose from our sushi and sashimi served from a conveyor belt, our hot food, or our daily specials.
Chicken Teriyaki
£7.10
Chicken Katsu Curry
£7.10
Basket of Chicken Karaage
Ginger & soy sauce marinated fried chicken
£7.10
Spicy Baby Squid (GF)
With homemade chilli salt
£6.10
Basket of Prawns
Light prawn tempura with creamy & chilli sauce
£7.10
Aubergine Miso (V)
Grilled Aubergine with red miso & sesame
£6.10
Pedron Peppers (V, GF)
With Sesame Salt
£6.10
Edamame (V, GF)
With Maldon salt
£4.70
Prawn, Chicken or Vegetable Gyoza
With homemade sweet chilli sauce
£5.70
Miso soup
£2.80
OUR HAND ROLL
Salmon & Avocado
£5.70
Prawn Tempura & Avocado
£5.70
Spicy Tuna OR Spicy Salmon With Spring Onion
£5.70
FROM OUR CONVEYOR BELT
PINK
£5.70
YELLOW
£4.80
RED
£5.70
GREEN
£6.10
BLUE
£7.10
( V ) Vegetarian
(GF) Gluten Free
Optional 12.5% of service charge will added to your final bill.
If you have a food allergy or special dietary requirement please inform a member of our staff.
DINNER
Choose from our hot food, sushi, sashimi and grills as well as the chef's specials for our more intimate evening menu.
SUSHI BAR
Salmon Sushi Set (GF)
Selection of 10 pcs of Nigiri and rolls
£16.50
Vegetarian Sushi Set (V)
Chef's Selection of 14 pcs vegetarian Nigiri and rolls
£22.50
Sushi Set (GF)
Chef's selections of 14pcs nigiri and rolls
£28.50
Yuzu Sushi Set
Chef’s selections of 16 pcs nigiri and rolls
£32.00
Sushi & Shashimi Set
Chef’s Selection of 18pcs Nigiri, Rolls and Sashimi
£6.10
A LA CARTE ROLLS
Soft shell crab Tempura
6 pieces
£14.50
Salmon avocado with Tobiko or sesame
8 pieces
£11.50
Spicy Tuna and spring onion
8 pieces
£12.50
Prawn Tempura asparagus
6 pieces
£32.00
Pepper Tempura & avocado
5 pieces
£10.50
CLASSIC SASHIMI
Salmon Sashimi (GF)
5 pieces
£12.50
Tuna Sashimi (GF)
5 pieces
£13.50
Yellowtail Sashimi (GF)
5 pieces
£14.50
Yuzu Sashimi set (GF)
Chef's choice of 10 fresh pieces of fish
£26.00
SPECIAL SASHIMI & TARTARE
Yellowtail
With Ponzu jelly and Coriander Chilli Salsa
£13.50
Seared Salmon
With Citrus dressing and Truffle oil
£12.50
Tuna Tartare Goat cheese
and Soy Dressing (dependent on market availability)
£14.50
ROBATA GRILL & WARM DISHES
Grilled Chicken Teriyaki, sansho & Orange zest
£13.50
Grilled Chicken Anticucho
£13.50
Slow cooked Ox Cheeks, seasonal Puree
£14.50
Basket of chilli squid with Chilli salt (GF)
£9.00
Grilled Salmon Anticucho
£14.50
SALADS & SIDES
Homemade Prawn Gyoza
£8.50
Homemade Vegetable spring roll (V)
£7.50
Aubergine Miso (V)
£8.50
Crispy Duck Salad
With Sesame and Hosin sauce
£9.80
Grilled Broccoli Carrots (Hazelnuts)(V)
With Soy Sauce
£7.80
Warm salt Edamame (V, GF)
With Sesame and Hosin sauce
£4.50
Warm Edamame, Chilli Black bean sauce (V)
£5.00
Padron Peppers, Sesame salt (V, GF)
£5.00
Japanese Rice
£2.50
Miso Soup
£2.50
( V ) Vegetarian
(GF) Gluten Free
Optional 12.5% of service charge will added to your final bill.
If you have a food allergy or special dietary requirement please inform a member of our staff.
Ask the Host for
CHef's specials
Everyday we try to get the freshest ingredients. As that is the case, some things are easier to get than others, and sometimes our chef finds something special.
The Chef’s Specials consist of those dishes made from those special ingredients that we cannot guarantee to get everyday. It could be the catch of the day or the seasonal delicacies. It showcases the creativity that is instilled in the culture of Yuzu.
